Magazine
What’s going on at edibo? Follow our most recent projects and internal news closely here. Or let our blog articles inform and inspire you with a view to your own future project.
What’s going on at edibo? Follow our most recent projects and internal news closely here. Or let our blog articles inform and inspire you with a view to your own future project.
We were enormously proud when in 2019 we got to work on the major expansion of the AB InBev site in Hoegaarden. Read all about it!
Why we are your most suitable partner in the industrial construction for the food industry?
Ever since 1991, edibo and the Dutch Huijbregts Groep have been working together structurally for the expansion of their industrial site in Helmond. We have realised more than 10 projects as a construction team, together.
Thomas Van Hooydonk, our Safety, Quality and Environment Coordinator accentuates the current and future interests of an advanced waste management, for edibo as well as for the construction industry as a whole.
For over ten years, they have been two peas in a pod at edibosud. Technicians Mohamed and Mounir take care of a project from foundation to finishing touch, a mission they devotedly strive to achieve every day.
In industrial construction, the average price per square metre of a project is predominantly the most important aspect. But that’s far from all at edibo. Take a deeper look into our DNA.
Spectacular site images from Kortenberg where we had to deploy the big guns during the construction works of the future D’Ieteren Park.
Project Manager Hans Thoelen and Calculator Salesman Marc Pellens look back on a project earmarked for its high requirements with regard to finishing – more specifically, interior finishing.
Wout walked into our offices two years ago for an internship, recommended by his mother, who has her own beautiful history at edibo. Today, he is on his path to grow from Assistant Project Manager to Site Manager, to eventually become Project Manager.
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